Nutrition What’s cooking? Post your food pics!
- Thread starter LoriLifts
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Could you provide the recipe for the bacon quiche?
Chrisdavisjr
Level 7 Valued Member
I’m given to understand that savoury pies aren’t widely available stateside. If that’s true it’s rather a shame, although apple and cherry pies do make mighty fine desserts.
LoriLifts
Level 10 Valued Member
I wish I could but I bought it from the store!
Benjamin Renaud
Level 8 Valued Member
Christmas log cake. A bit rustic but delicious!
Chrisdavisjr
Level 7 Valued Member
I don't see why not if you put your mind to it. Although if someone else is making them exactly how you like them then buying theirs certainly makes sense!
crazycanuck
Level 9 Valued Member
0745 Dec 26/20
Pre pull-ups practice pre-S&S breakfast of champions.....tea/milk, 1-1/2 bananas with homemade yoghurt sweetened with Stevia, "ancient grains" seed mix, toasted almonds and cinnamon on top, orange, toast and honey.
Avoided a second breakfast of some of yesterday's debauchery (our tradition of me making homemade Christmas morning cinnamon buns lol)
Pre pull-ups practice pre-S&S breakfast of champions.....tea/milk, 1-1/2 bananas with homemade yoghurt sweetened with Stevia, "ancient grains" seed mix, toasted almonds and cinnamon on top, orange, toast and honey.
Avoided a second breakfast of some of yesterday's debauchery (our tradition of me making homemade Christmas morning cinnamon buns lol)
Xene
Level 6 Valued Member
Yeah, good German food with Hummus ?today we have the so called 2nd christmas day (24th is christmas, 25th is 1st christmas day)
dinner with left-overs
Sauerkraut, Brokkoli, Rote Beete-Humus, Käse, Tahini, Karotte
(dessert is Quark with sweet potatoe -I love it!, no pic taken)
View attachment 12310 can you find Santa?
Alexander Halford
Level 8 Valued Member
Not exactly cooking...
Russian sourdough bread, prosciutto, pickles, korean spicy carrot salad, vodka.
Good stuff after training topless at frosty winter outdoors.
Vashe zdorovie, tovarischi.
Russian sourdough bread, prosciutto, pickles, korean spicy carrot salad, vodka.
Good stuff after training topless at frosty winter outdoors.
Vashe zdorovie, tovarischi.
LoriLifts
Level 10 Valued Member
Yes!
And I love Quark!
crazycanuck
Level 9 Valued Member
About to dig into a twice baked potato...filling is cottage cheese, cheddar, topped with more cheese, bacon, and chives
LoriLifts
Level 10 Valued Member
You inspired me.
Baked potato topped with cheddar cheese, green chili and brisket.
Chrisdavisjr
Level 7 Valued Member
What a pity; you'll have to make it again!
wespom9
Level 6 Valued Member
Cooking touches a soft spot in my soul. My grandmother who I was really close with (even took her to Italy for a month before she died) loved the kitchen. Even though she's gone, we still do large family gatherings and make tons of pasta (when safe from COVID of course). My wife and I cook all the time and try new stuff. Here is a stuffed eggplant we made a few weeks ago
Benjamin Renaud
Level 8 Valued Member
This one is inspired by all your arugula bowls @LoriLifts . Potato salad with bacon, yellow peppers, red onions and fennel bulb on a bed of arugula with soft boiled eggs.
GymeGuy
Level 2 Valued Member
Looks sooo yummy! It will be my tomorrow's breakfast, definitely?
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